Life Zero Cabin Waste
Tackling international airline catering waste by demonstrating integral and safe recollection, separation & treatment
Iberia together with Ecoembes, Gourmet Gate (GG), Ferrovial and ESCI-UPF are developing the Life + “Zero Cabin Waste” Project from September 2016 to December 2019.
The aim of this project is to improve the management of waste derived from the catering service of airplanes. Waste category 3 (generated on Community flights – within the European Union) and category 1 waste (generated on non-Community flights).
Throughout the project it is intended to study the different waste streams generated in the aircraft cabin, to propose minimization measures and to implement separation of residues (recoverable and non-recoverable fraction), as well as the collection and treatment of the different flows of waste.
Particularly concerning Category 1 waste (Cat.1), since the Spanish legislation only contemplates its destination to landfill or incineration, proposing a management that allows to apply alternative measures to the treatment of this waste.
In short, a procedure was developed that established the basis for sustainable waste management, with the least possible impact, analyzing the current management and the management proposal through life cycle analysis.
On this page you can find all the updated information throughout the 40 months of the project’s life and the results finally obtained.

News
Dissemination of LIFE ZCW for the World Environment Day
On the occasion of the World Environment Day, which takes place on June 5, Iberia has carried out a series of actions to publicize the different measures they have implemented in line with its [...]
LIFE ZCW at SETAC Europe 2019
As we announced in previous publications, the LIFE Zero Cabin Waste project was present last May at the SETAC Europe 29th Annual meeting, held between May 26 and 30 in Helsinki (Findland).Gonzalo Blanca Alcubilla, researcher [...]
Finalizes the implementation of selective collection on Iberia flights
From the end of May and over the month of June, a total of 500 new trolleys with two-compartment bins for waste separation will be received at the Gate Gourmet facilities. New trolleys for the [...]